Crust & Cuvée

A new evening series is coming to Heath Street Bakehouse. Launching on Saturday, 14th June, watch the space transform from a hot spot for delicious bakes and brunches by day to an intimate evening destination — perfect for seasonal small plates, natural wines, and great company — all set in the cosy glow of the bakery after hours.

Discover a variety of fun and fresh dishes, including stone bass crudo, juicy heirloom tomato bruschetta, and warm focaccia topped with nduja, red pesto, and a drizzle of chilli-infused honey. Rooted in the rhythm of the season, every dish is prepared with ingredients from trusted growers and producers.

To complement the menu, enjoy an excellent collection of drinks, featuring a wine list that favours small producers whose cuvées convey a true sense of place. Expect juicy organic Montepulciano d’Abruzzo, crisp and zippy Alvarinho, and summery sips of pale pink Provence rosé served ice cold — alongside freshly batched cocktails served on tap.

Opening Thursday to Sunday from 6pm to 10pm this summer, Heath Street Bakehouse is the perfect accompaniment to warm evenings in the beautiful Hampstead setting.

Book via sales@hsbakehouse.com